New this month
Get the Allrecipes magazine

Speedy Raspberry Dressing

baker

"This is a perfect dressing for salads in either summer or winter. Use either fresh or frozen, unsweetened raspberries or strawberries."
Added to shopping list. Go to shopping list.

Ingredients

5 m servings 172 cals
Original recipe yields 12 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 172 calories; 18.7 g fat; 1 g carbohydrates; 0.1 g protein; 0 mg cholesterol; < 1 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 4
Most helpful
Most positive
Least positive
Newest

I've been looking for a raspberry dressing/vinaigrette that used fresh raspberries for quite some time now. This one is a bit thick due to the ratio of olive oil to balsamic vinegar. I added a b...

I added a splash more Balsamic Vinegar.

1 small jar raspberry jam 1 Tbls balsamic vinegar 1/2 cup olive oil place in blender med speed until blended.

I made this with strawberries, as suggested, and thought it tasted waaaaay too oily. Wound up adding more vinegar which made it too sour. Then added strawberry jam to make it more palatable. Wil...