This is an easy tortellini pasta salad for any last minute summer picnics.

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Recipe Summary

prep:
10 mins
cook:
15 mins
additional:
13 hrs 20 mins
total:
13 hrs 45 mins
Servings:
7
Yield:
6 to 8 servings
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Ingredients

7
Original recipe yields 7 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.

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  • In a medium size bowl, combine pasta with undrained three-bean salad, salami and Italian seasoning. Cover and refrigerate overnight.

Nutrition Facts

162 calories; protein 8g; carbohydrates 21.1g; fat 5.4g; cholesterol 18.2mg; sodium 424.5mg. Full Nutrition
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Reviews (4)

Read More Reviews

Most helpful positive review

Rating: 4 stars
07/25/2005
I made this recipe when I discovered I was having some unexpected guests for dinner. Didn't have salami but added chopped celery and onion and some Italian dressing as I didn't think it was moist enough. My guests loved it thanks for a quick and easy to put together recipe. Saved my day! zsazsa Read More
(18)

Most helpful critical review

Rating: 2 stars
07/24/2004
This recipe is missing something - the combination was too dry. Read More
(13)
5 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 2
  • 1 star values: 0
Rating: 4 stars
07/24/2005
I made this recipe when I discovered I was having some unexpected guests for dinner. Didn't have salami but added chopped celery and onion and some Italian dressing as I didn't think it was moist enough. My guests loved it thanks for a quick and easy to put together recipe. Saved my day! zsazsa Read More
(18)
Rating: 2 stars
07/24/2004
This recipe is missing something - the combination was too dry. Read More
(13)
Rating: 2 stars
07/10/2003
Way too sweet! Read More
(12)
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Rating: 4 stars
01/23/2017
Good basic recipe! I think you can really add anything to this to your taste to jazz it up a bit. Bacon garlic and cheese will be present the next time I make this. Read More
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