Rating: 4.14 stars
110 Ratings
  • 5 star values: 47
  • 4 star values: 39
  • 3 star values: 16
  • 2 star values: 8
  • 1 star values: 0

This is a delicious creamy potato salad recipe. Fresh chives add the perfect touch.

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Recipe Summary test

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Scrub potatoes (don't peel). If large, cut in half or in quarters. Boil potatoes in their skins until fork-tender. Drain, dry and cut into 1/2 inch cubes.

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  • In a salad bowl, combine the potatoes, sour cream, yogurt, and chives; toss gently to coat. Add salt, and pepper to taste; refrigerate until chilled.

Nutrition Facts

206 calories; protein 4.6g; carbohydrates 41.2g; fat 3g; cholesterol 6.7mg; sodium 252.3mg. Full Nutrition
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Reviews (109)

Most helpful positive review

Rating: 5 stars
05/12/2009
This is a really good potato salad. I went through the reviews and so many people added a bunch of stuff to this like bacon eggs cheese. It's a totally different salad at that point. This is meant to be light! I added a little more chives and let it sit overnight. The flavor of the chives really came through. I added a little Miracle Whip for some added zip - not much just a couple of tablespoons. Read More
(106)

Most helpful critical review

Rating: 3 stars
04/27/2003
This was a very bland salad. I added a generous amount of dill weed and some bacon and it just didn't help. Sorry I won't make it again. Read More
(11)
110 Ratings
  • 5 star values: 47
  • 4 star values: 39
  • 3 star values: 16
  • 2 star values: 8
  • 1 star values: 0
Rating: 5 stars
05/12/2009
This is a really good potato salad. I went through the reviews and so many people added a bunch of stuff to this like bacon eggs cheese. It's a totally different salad at that point. This is meant to be light! I added a little more chives and let it sit overnight. The flavor of the chives really came through. I added a little Miracle Whip for some added zip - not much just a couple of tablespoons. Read More
(106)
Rating: 5 stars
07/27/2003
Really good. The fresh chives really add to the dish. Added more than called for though. I don't like mayonaisse based potato salad and this was perfect. I liked the creamy taste and the sour cream and yogurt match well together. Read More
(69)
Rating: 5 stars
08/23/2003
I added bacon bits and shredded cheddar cheese. My kids won't touch most potato salads but LOVED this one! Read More
(63)
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Rating: 4 stars
08/23/2003
I used mayo in place of yogurt and added dill pickles and celery...and a generous helping of mustard cause I like it....very good! Read More
(47)
Rating: 5 stars
08/15/2004
Added dill a tbsp or so of red wine vinegar and substituted garlic salt for regular. A great healthier recipe for potato salad! Everyone liked it! Read More
(32)
Rating: 5 stars
01/22/2003
My family loves this when I make it. I also add a little dill weed and some cracked black pepper. This is so good and easy! Read More
(28)
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Rating: 5 stars
11/07/2003
I was very tired when I made this salad and accidentally used mayonnaise instead of sour cream and it was still very good. I'm going to try it next time using the sour cream as stated in the recipe. I also threw in some celery to add some extra veggies. I think I'll also add some hard boiled eggs next time also. Read More
(21)
Rating: 4 stars
01/22/2003
Very good salad! Easy and quick. I added a little dill pickle juice to or you could use fresh dill or dill seed. It gave it just a little kick. Read More
(16)
Rating: 5 stars
01/22/2003
I loved this recipe. Lighter than your standard potato salad with loads of mayonnaise or miracle whip. I used a little more dill (didn't really measure it) and freeze dried chives which I thought worked well. I think garlic salt in place of regular salt would add even more flavor. Read More
(15)
Rating: 3 stars
04/27/2003
This was a very bland salad. I added a generous amount of dill weed and some bacon and it just didn't help. Sorry I won't make it again. Read More
(11)