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My review
Red Potato Salad with Sour Cream and Chives
Jen
"This is a delicious creamy potato salad recipe. Fresh chives add the perfect touch."
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Ingredients
30 m servings 206 calsOriginal recipe yields 10 servings
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Directions
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- Scrub potatoes (don't peel). If large, cut in half or in quarters. Boil potatoes in their skins until fork-tender. Drain, dry and cut into 1/2 inch cubes.
- In a salad bowl, combine the potatoes, sour cream, yogurt, and chives; toss gently to coat. Add salt, and pepper to taste; refrigerate until chilled.
Nutrition Facts
Per Serving: 206 calories; 3 g fat; 41.2 g carbohydrates; 4.6 g protein; 7 mg cholesterol; 252 mg sodium. Full nutrition
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Reviews
Read all reviews 81105 Ratings
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Most helpful positive review
5/11/2009
This is a really good potato salad. I went through the reviews and so many people added a bunch of stuff to this like bacon, eggs, cheese. It's a totally different salad at that point. This i...
Most helpful critical review
9/9/2002
This was a very bland salad. I added a generous amount of dill weed and some bacon and it just didn't help. Sorry, I won't make it again.
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5/11/2009
This is a really good potato salad. I went through the reviews and so many people added a bunch of stuff to this like bacon, eggs, cheese. It's a totally different salad at that point. This i...
5/17/2003
Really good. The fresh chives really add to the dish. Added more than called for though. I don't like mayonaisse based potato salad and this was perfect. I liked the creamy taste and the sou...
6/7/2002
I added bacon bits and shredded cheddar cheese. My kids won't touch most potato salads, but LOVED this one!
6/22/2002
I used mayo in place of yogurt and added dill pickles and celery...and a generous helping of mustard cause I like it....very good!
8/15/2004
Added dill, a tbsp or so of red wine vinegar and substituted garlic salt for regular. A great healthier recipe for potato salad! Everyone liked it!
6/1/2002
My family loves this when I make it. I also add a little dill weed and some cracked black pepper. This is so good and easy!
7/31/2000
I was very tired when I made this salad and accidentally used mayonnaise instead of sour cream and it was still very good. I'm going to try it next time using the sour cream as stated in the re...
6/23/2002
Very good salad! Easy and quick. I added a little dill pickle juice to or you could use fresh dill or dill seed. It gave it just a little kick.