Red Potato Salad with Sour Cream and Chives

Name: Red Potato Salad with Sour Cream and Chives
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 6 large red potatoes; 0.5 cup sour cream; 0.5 cup plain yogurt; 0.25 cup fresh chives, finely chopped; 1 teaspoon salt; ground black pepper to taste

4.1

(111)

87 Reviews

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This is a delicious creamy potato salad recipe. Fresh chives add the perfect touch.

Recipe by jen

Updated on July 14, 2022

2

Prep Time:

15 mins

Cook Time:

15 mins

Total Time:

30 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

6 large red potatoes
½ cup sour cream
½ cup plain yogurt
¼ cup fresh chives, finely chopped
1 teaspoon salt
ground black pepper to taste

Directions

Scrub potatoes (don't peel). If large, cut in half or in quarters. Boil potatoes in their skins until fork-tender. Drain, dry and cut into 1/2 inch cubes.
In a salad bowl, combine the potatoes, sour cream, yogurt, and chives; toss gently to coat. Add salt, and pepper to taste; refrigerate until chilled.

Nutrition Facts (per serving)

206	Calories
3g	Fat
41g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 206
% Daily Value *
Total Fat 3g	4%
Saturated Fat 2g	9%
Cholesterol 7mg	2%
Sodium 252mg	11%
Total Carbohydrate 41g	15%
Dietary Fiber 4g	13%
Total Sugars 3g
Protein 5g
Vitamin C 27mg	134%
Calcium 39mg	3%
Iron 1mg	4%
Potassium 794mg	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.