Rating: 4.5 stars 4.5
87 Ratings
  • 5 star values: 63
  • 4 star values: 17
  • 3 star values: 3
  • 2 star values: 2
  • 1 star values: 2

This recipe makes classic vanilla ice cream with a slight undertone of almond and dotted throughout with fresh cherry pieces.

Recipe Summary

prep:
3 hrs 15 mins
additional:
2 hrs
total:
5 hrs 15 mins
Servings:
8
Yield:
4 cups
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine the cream, milk, and sugar in a bowl. Stir until the sugar is completely dissolved. Stir in the vanilla and almond extract. Add the cherries. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Transfer to a freezer-safe container and freeze for at least 2 hours before serving.

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Nutrition Facts

325 calories; protein 2.7g; carbohydrates 28g; fat 23g; cholesterol 84mg; sodium 35.3mg. Full Nutrition
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