Rating: 4.5 stars
372 Ratings
  • 5 star values: 273
  • 4 star values: 74
  • 3 star values: 19
  • 2 star values: 3
  • 1 star values: 3

This is a traditional and easy to make potato salad.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and chop.

  • In a large bowl, combine the potatoes, mayonnaise, sweet pickle relish, sugar, onion, mustard, vinegar, celery, pimentos, carrot, parsley, pepper and salt. Mix well, chill and serve.

Nutrition Facts

298 calories; protein 2.6g; carbohydrates 23.9g; fat 22g; cholesterol 10.4mg; sodium 199.6mg. Full Nutrition