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Grilled Shrimp and Apple Skewers
Reviews:
January 23, 2011

I think this is one of the best things I have ever cooked on allrecipes. I did this for a get together I had in my back yard. I also did another recipe for shrimp skewers that had zucchini and onions on them. Those were good, but couldn't compare to these and since we didn't have enough, everybody was fighting over these! Things I changed: I let them marinate for a lot longer, like 2-3 hours. And I doubled the marinade recipe, I had huge shrimp, and I usually always end up doubling it any recipe that has a marinade. Good thing I did or it wouldn't have been enough. One last thing, we added pineapple because we happened to have a bunch in the fridge and I knew it would be good, and it was. I think the amount was around 2 cups, but I can't be sure...about as much as the apple amount. You need to add pineapples to this for sure!

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