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Ingredients13 h 40 m servings 446 cals
Original recipe yields 4 servings
- Prepare Italian salad dressing according to instructions.
- In a salad bowl, combine 1/2 cup of the Italian salad dressing, green beans, lima beans, green onions and pimentos. Refrigerate over night. Serve chilled over shredded lettuce.
Per Serving: 446 calories; 1 g fat; 84.9 g carbohydrates; 26.8 g protein; 0 mg cholesterol; 832 mg sodium. Full nutrition
ReviewsRead all reviews 3
It was pretty for the holidays but I think that I was the only person at Thanksgiving Dinner that appreciated the lima beans. I will stick to my usual recipe of green beans with almonds the nex...