Recipes Salad Vegetable Salad Recipes Tomato Salad Recipes Good for You Greek Salad 4.6 (676) 437 Reviews 104 Photos Greek-inspired salad with tomato, cucumber, and feta cheese. Recipe by jen Updated on January 12, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 104 104 104 104 Prep Time: 15 mins Total Time: 15 mins Servings: 6 Jump to Nutrition Facts Ingredients 3 large ripe tomatoes, chopped 2 medium cucumbers, peeled and chopped 1 small red onion, chopped ¼ cup olive oil 4 teaspoons lemon juice 1 ½ teaspoons dried oregano salt and pepper to taste 1 cup crumbled feta cheese 6 black Greek olives, pitted and sliced Directions Toss tomatoes, cucumbers, and red onion together in a shallow salad bowl. Drizzle oil and lemon juice over top, then sprinkle with oregano, salt, and pepper. Top with feta and olives. Tips You can use two green onions instead of the small red onion if desired. I Made It Print Nutrition Facts (per serving) 187 Calories 16g Fat 8g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 187 % Daily Value * Total Fat 16g 20% Saturated Fat 5g 26% Cholesterol 22mg 7% Sodium 347mg 15% Total Carbohydrate 8g 3% Dietary Fiber 2g 7% Total Sugars 4g Protein 5g Vitamin C 16mg 81% Calcium 152mg 12% Iron 1mg 4% Potassium 358mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved