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My review
Grilled Pork Chops with Fresh Nectarine Salsa
MICHELLE0011
"A zippy, sweet and spicy nectarine salsa goes really well with pork, particularly grilled pork, in this favorite summer recipe."
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Ingredients
33 m servings 419 calsOriginal recipe yields 4 servings
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Directions
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Ready In
- Preheat an outdoor grill for medium-high heat. Lightly oil grate, and set 4 inches from the heat.
- To make the salsa, place the nectarines, tomato, onion, cilantro, lime juice, and red pepper flakes in a bowl; toss to blend. Season to taste with salt. Cover, and refrigerate 30 minutes to blend flavors.
- Stir the cumin, chili powder, salt, and pepper together in a small bowl. Place the olive oil in a small bowl. Brush the pork chops with oil, and season both sides evenly with the cumin mixture.
- Place pork loin chops on the preheated grill. Cook until lightly browned and juices run clear, about 4 minutes on each side. Place pork chops on serving plates, and top with a generous spoonful of salsa.
Nutrition Facts
Per Serving: 419 calories; 18.3 g fat; 10.8 g carbohydrates; 51.2 g protein; 130 mg cholesterol; 92 mg sodium. Full nutrition
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Reviews
Read all reviews 6584 Ratings
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Most helpful positive review
8/3/2008
This was a refreshing summer meal! I would suggest though that if you're going to keep some for leftovers, to not use nectarines that are too ripe.
Most helpful critical review
9/10/2009
Adobo seasoning will work better for the chops. The nectarine salsa sounds better that what it turns out to be.
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8/3/2008
This was a refreshing summer meal! I would suggest though that if you're going to keep some for leftovers, to not use nectarines that are too ripe.
7/17/2009
Wow! The nectarine salsa is delicious - wouldn't change a thing! I used half the amount of pork and cut into cubes to make kabobs. I added some paprika to the rub and let it marinate about 6 ...
9/10/2007
This was a great and easy way to use pork. I replaced the tomato with an equal amount of canned pineapple tidbits and probably doubled up on the pork rub, but otherwise made the recipe exactly ...
9/17/2008
This is a great recipe - the salsa has an awesome flavour, and I wouldn't change a thing. I think the recipe does need the fresh cilantro to ensure it has the complex flavour of fruit salsas. I...
8/14/2009
When my husband says this is a Keeper~~~its good and I used a cast iron pan on top of stove since we don't grill and it was great~~~kept the recipe exactly the same otherwise..
9/8/2007
Very good recipe. I used peaches instead of nectarines and it still was good. I added a bit of sugar to cut the acidity of the lime juice.
7/16/2009
YUMMY!!! My husband and I loved these! Don't leave any ingredients out, it is perfect! I am not an onion fan but I think if I hadn't used it it wouldn't have been near as good. I love the cilant...
8/12/2009
My husband and I loved this recipe! Nice and refreshing for a summer night. I would use nectarines and tomatoes that were a bit more ripe next time for added sweetness.
9/11/2010
These were absolutely the best pork chops I have ever eaten..My kids and husband really don't like pork but they LOVED these. I would recommed this recipe to everyone.