Carrot Quinoa
I was experimenting with quinoa and I came up with this tasty dish full of vegetables.
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
Substitute chicken broth for vegetarian broth if you like (though than the dish is no longer vegetarian).
Tips
If dish is still liquid after step 2, increase the heat and cook, uncovered, for 5 minutes more.
Nutrition Facts
Per Serving:
389.8 calories; 9.4 g protein; 51.7 g carbohydrates; 0 mg cholesterol; 333.2 mg sodium. Full Nutrition
