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Frozen Chocolate Chip Cookie Dough Balls

KateLou26

"These delicious treats are a hit with kids and grownups alike. Who can resist fresh cookie dough---plus now no worries about raw egg!"
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Ingredients

2 h 15 m servings 238 cals
Original recipe yields 21 servings (42 balls)

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Directions

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  • Prep

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  1. Cream the butter and sugar in a mixing bowl. Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended. Roll dough into bite-sized balls (or use a small ice cream scoop). Place on a baking sheet and freeze until firm, about 2 hours. Store balls in resealable plastic bags in the freezer.

Nutrition Facts


Per Serving: 238 calories; 13.4 g fat; 28.9 g carbohydrates; 2.2 g protein; 23 mg cholesterol; 68 mg sodium. Full nutrition

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Reviews

Read all reviews 187
  1. 240 Ratings

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Most helpful positive review

Superb frozen treat. For those who found it to be too bland, add 1/8 tsp salt, which will bring the flavor to life. Also added a pinch of soda, since all chocolate chip cookie dough recipes have...

Most helpful critical review

We followed the receipe exactly, and it was dry and bland. We added a pinch of salt, and then some white sugar and it became "passable" but I would never make these again or ask anyone other th...

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Superb frozen treat. For those who found it to be too bland, add 1/8 tsp salt, which will bring the flavor to life. Also added a pinch of soda, since all chocolate chip cookie dough recipes have...

Great recipe! We melted chocolate in a double boiler and dipped the frozen balls into the chocolate and then refroze. My daughters want to add sprinkles next time.

Wendy's fast food restaurants have what is called a Chocolate Chip Cookie Dough blizzard or freeze. It's vanilla ice cream with a mix-in of these round, small bits of heaven in the form of choco...

Mmmmm...who doesn't like cookie dough?! This recipe is the best!!! I have no idea what people are talking about when they say the recipe is dry and crumbly. I don't even add the water and it's ...

Easy pea-sy to make a no-worry cookie dough. I halved the recipe and ended up with about 24 balls. I melted 1 c semi-sweet chips and 2T or so of veg oil to coat them with.

These turned out great! I was looking for make something easy and sweet. I made half of the cookie dough into balls which I dipped into tempered milk chocolate and the other half I rolled into e...

For the past few days i have been browsing through endless pages of google until i came upon this recipe. If you stir the mixture more thoroughly, the result is fantastic :) Consider this page b...

These are delicious! I made them without the walnuts. If you've ever eaten the store-bought prepared cookie dough straight from the freezer, this tastes exactly the same. Yummy!

We followed the receipe exactly, and it was dry and bland. We added a pinch of salt, and then some white sugar and it became "passable" but I would never make these again or ask anyone other th...