Rating: 4 stars
12 Ratings
  • 5 star values: 5
  • 4 star values: 3
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 0

This sandwich is a quick, delicious meal and tastes great with a side of potato salad.



Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat a skillet over medium heat.

  • Layer cheese, ham, and chile pepper on one slice of bread, then top with the other slice. Lightly butter both sides of the sandwich before carefully placing it in the skillet. Grill until cheese is melted and bread appears golden brown, about 3 minutes per side.

Nutrition Facts

500 calories; protein 21.7g; carbohydrates 38.2g; fat 29.5g; cholesterol 82.7mg; sodium 616.2mg. Full Nutrition