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Corn Salad I

"A delicious cold salad for hot summer days, and so simple to make."
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Ingredients

10 m servings 109 cals
Original recipe yields 6 servings

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Nutrition Facts


Per Serving: 109 calories; 5.8 g fat; 10.8 g carbohydrates; 4.5 g protein; 109 mg cholesterol; 266 mg sodium. Full nutrition

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Reviews

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This was a very easy and good recipe. My family loved it and so did I! Would be very good for family gatherings

very simple and very good. Is is a five star??? I have a hard time with giving it that high just simply because I look at those recipes as something special..which this was really not. I will...

This was easy and quite good. I added a tablespoon of chopped chives just because I have so much and that added a little more color and zip. Next time I am going to try some fresh tarragon.

A bit bland.

Adults in the house liked, kids gave it a so-so rating. Used white onions because that's what I had on hand and added in some green peppers. Will be making this again in the future.