Coleslaw with a Difference!

Rating: 3.75 stars
44 Ratings
  • 5 star values: 15
  • 4 star values: 14
  • 3 star values: 6
  • 2 star values: 7
  • 1 star values: 2

Coleslaw like you've never had it before. You'll come back for more! A perfect accompaniment to any Mexican or Tex-Mex meal.

By Susan Mercy

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
3
Yield:
2 to 4 servings
Nutrition Info
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Ingredients

3
Original recipe yields 3 servings
The ingredient list now reflects the servings specified

Directions

  • In a large bowl, combine coleslaw, seasoning salt, lemon juice, olive oil, mayonnaise and salsa. Toss well and serve.

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Nutrition Facts

Per Serving:
415 calories; protein 2g; carbohydrates 13.7g; fat 40.1g; cholesterol 19.9mg; sodium 637.6mg. Full Nutrition
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Reviews (35)

Read More Reviews

Most helpful positive review

Judy39
Rating: 5 stars
07/14/2003
Very good but used a 16 ounce bag of shredded coleslaw mix and there was plenty of dressing. Great with chili and "Rory's Most Wonderful Corn Bread" from Allrecipes. Read More
Helpful
(20)

Most helpful critical review

BIZZYSMOM
Rating: 2 stars
05/26/2003
I was dissapointed in this slaw. I was expecting a much more vivid taste...and it turned out rather bland. It was really easy to make since I used pre-shredded cabbage. Read More
Helpful
(15)
44 Ratings
  • 5 star values: 15
  • 4 star values: 14
  • 3 star values: 6
  • 2 star values: 7
  • 1 star values: 2
Reviews:
Most Helpful Most Positive Least Positive Newest
Judy39
Rating: 5 stars
07/14/2003
Very good but used a 16 ounce bag of shredded coleslaw mix and there was plenty of dressing. Great with chili and "Rory's Most Wonderful Corn Bread" from Allrecipes. Read More
Helpful
(20)
bigr
Rating: 4 stars
05/26/2003
I surprised my wife by cooking dinner and I served this as the salad. We both loved it and will make it again. I used "medium" salsa and I should have used "mild" as it was a litte spicy for us. Read More
Helpful
(18)
redbusc
Rating: 5 stars
07/14/2003
This recipe is delicious!!! I doubled the recipe in only 10-15 minutes of prep time! I'll be making this again for bar-b-ques for the summer. Read More
Helpful
(17)
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JEARL PAM
Rating: 4 stars
07/14/2003
The taste is pretty good. It is really quick to make and it is easy to make does not require a lot of time or a lot of ingredients. I am not sure if children would enjoy the tast of it. I would say that most kids would like it. I give it a good rating because I thought it was great coleslaw with a kick. I added a bit of pepper to mine though to give it some more flavor. Great recipie for a get together or a cook out. Read More
Helpful
(15)
BIZZYSMOM
Rating: 2 stars
05/26/2003
I was dissapointed in this slaw. I was expecting a much more vivid taste...and it turned out rather bland. It was really easy to make since I used pre-shredded cabbage. Read More
Helpful
(15)
SHAZUZ2
Rating: 5 stars
07/13/2003
Easy to prepare delicious. I never would have thought of adding the salsa to cole slaw. A nice surprise for the taste buds. Read More
Helpful
(15)
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W1305
Rating: 5 stars
01/22/2003
i love this recipe for cole slaw it is the best and everyone i have made it for loves it to Read More
Helpful
(14)
Kathy
Rating: 4 stars
05/26/2003
Take a chance - use at least a medium salsa! This is a nice variation on an old standby salad - especially good with grilled meats. Read More
Helpful
(13)
John Sterbenz
Rating: 3 stars
05/26/2003
This didn't have the kick I expected the salsa to contribute but the taste was quite good and it was simple and quick to prepare. It drew mixed reviews from the tailgate crowd. Thanks Susan! Read More
Helpful
(11)
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