Skip to main content New this month
Get the Allrecipes magazine

Strawberry Whip

Rated as 4.51 out of 5 Stars

"This is a very light recipe with fresh/frozen strawberries and frozen whipped topping."
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 134 cals
Original recipe yields 15 servings

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 134 calories; 3.8 g fat; 24.1 g carbohydrates; 2.3 g protein; 0 mg cholesterol; 96 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 37
  1. 49 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I made this for a large gathering and doubled the recipe, everyone loved it! I added a cup less water when making the jello because of the extra liquid from the strawberries, I would recomend d...

Most helpful critical review

This dessert did taste wonderful, but mine never set. As soon as I folded in the whipped cream it pretty much stayed at a gooey consistency. My mother was afraid to touch it, but my dad and I ...

Most helpful
Most positive
Least positive
Newest

I made this for a large gathering and doubled the recipe, everyone loved it! I added a cup less water when making the jello because of the extra liquid from the strawberries, I would recomend d...

I made this recipe for Easter. It was delicious. I followed another reviewers advice and used 2 cups of boiling water but only 1 cup of cold water. The end product was congealed nicely. I will...

This was a huge hit!!!

My family loved this recipe! My youngest son liked it so much, he requested that we make it for his Boy Scout potluck. Easy, easy, easy!

My family LOVES this recipe and its a huge hit when I bring it to family potlucks. Can also be changed to peach using peach jello and peaches. I'll be trying it with other flavors too!!

It's hard to go wrong with Jello and Cool Whip.

Again -- another hit. My students prepared enough for 28 people, and it got rave reviews! So easy, and kid cooking friendly!

This was a simple easy jello dish.

This is really good and easy.