Rating: 1 stars 1
2 Ratings
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  • 1 star values: 2

In this simple and quick salad. the sweetness of bananas is complemented by the tang of yogurt and a hint of mustard.

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
2
Yield:
2 cups
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix together the yogurt, mustard powder, and salt in a serving bowl. Add the banana slices and stir gently until bananas are evenly coated with yogurt mixture.

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  • Garnish with chopped cilantro and chili powder. Serve immediately.

Nutrition Facts

245 calories; protein 8.9g; carbohydrates 49.7g; fat 3.1g; cholesterol 7.4mg; sodium 92.9mg. Full Nutrition
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