Recipes

Sharktooth Pasta

Name: Sharktooth Pasta
Prep time: 12 min
Cook time: 12 min
Total time: 24 min
Ingredients: 8 ounces dry farfalle (bow tie) pasta; 1 (10.75 ounce) can condensed cream of chicken soup; 0.25 cup milk; 2 tablespoons shredded Cheddar cheese

3.9

(41)

34 Reviews

6 Photos

My son is in love with sharks. To get him to eat his pasta, we developed Sharktooth Pasta -- bowtie pasta in a creamy, kid-friendly sauce.

Recipe by Tanaquil

Published on January 5, 2015

6

Prep Time:

12 mins

Cook Time:

12 mins

Total Time:

24 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

8 ounces dry farfalle (bow tie) pasta
1 (10.75 ounce) can condensed cream of chicken soup
¼ cup milk
2 tablespoons shredded Cheddar cheese

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Return pasta to pot; stir in soup and milk. Cook and stir over medium heat until heated through. Add cheese; cook and stir just until cheese is melted. Serve hot.

Nutrition Facts (per serving)

294	Calories
7g	Fat
47g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 294
% Daily Value *
Total Fat 7g	9%
Saturated Fat 3g	13%
Cholesterol 12mg	4%
Sodium 534mg	23%
Total Carbohydrate 47g	17%
Dietary Fiber 2g	7%
Total Sugars 3g
Protein 11g
Vitamin C 0mg	1%
Calcium 70mg	5%
Iron 3mg	14%
Potassium 169mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.