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EZ Pizza for Kids
October 09, 2011

It wasnt my favorite. Simple and easy. I made mine a little more grown up by adding onions, green and red peppers. Left my husbands the same as the recipe since he eats like a kid. I also used spaghetti sauce since I didnt have any pizza sauce. When I cooked the sausage I added garlic and italian seasoning. I also drained the meat. I cook for 11 minutes but the dough was not done so I continued to cook it for about 18 minutes and checked on it a few times. It still was a bit soggy on the bottom but I think that could be remedied with a few more minutes in the oven

  1. 13 Ratings

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