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My review
EZ Pizza for Kids
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"This is a simple, quick, kid-favorite pizza meal that the kids can even help prepare!"
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Ingredients
26 m servings 389 calsOriginal recipe yields 6 servings (1 pizza)
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- Metric
Directions
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Prep
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Cook
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Ready In
- Preheat oven to 375 degrees F (190 degrees C).
- Cook the sausage in a skillet over medium-high heat until crumbly and evenly browned. Stir in the Italian seasoning. Drain, and set aside.
- Place the crescent roll dough on a baking sheet and roll into 9x13 inch rectangle. Spoon pizza sauce over the middle of dough, and top with Mozzarella cheese, then cooked sausage. Fold two opposite sides of the dough in towards the center to cover the sausage mixture; pinch edges of dough together in a few places to seal.
- Bake in preheated oven until crust is browned, 11 to 14 minutes.
Nutrition Facts
Per Serving: 389 calories; 25.6 g fat; 19.5 g carbohydrates; 18.9 g protein; 74 mg cholesterol; 1100 mg sodium. Full nutrition
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Reviews
Read all reviews 1214 Ratings
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Most helpful positive review
3/31/2008
The first time I made this I told the kids we were having something special for dinner. Now they are always asking "can we have 'something special' for dinner". They love it. I make two loave...
Most helpful critical review
6/2/2010
Sorry, but this did not work for us at all. I thought by the reviews that it would be good for the kids, but the refrigerated dough was too thin for our liking. I don't like giving bad reviews...
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3/31/2008
The first time I made this I told the kids we were having something special for dinner. Now they are always asking "can we have 'something special' for dinner". They love it. I make two loave...
10/5/2008
Maybe a bias rating, but I must say this one is great. The kids LOVE to help make their own pizzas, and if they make it, they will eat it! I can sneak in some spinach in the meat and I add some ...
1/5/2008
I can tell this is going to be a great recipe! It's raining crazy here on this lazy Saturday and I happen to have crescent rolls, marinara (my own) and all kinds of shredded cheeses. We'll leave...
10/28/2008
Was a great idea that i need someone to spell out for me. I used premade pizza dough instead of croissant for better texture. The kids had a blast. Not the best tasting, but the kids loved it, s...
6/2/2010
Sorry, but this did not work for us at all. I thought by the reviews that it would be good for the kids, but the refrigerated dough was too thin for our liking. I don't like giving bad reviews...
7/29/2010
We thought these were great! I was too lazy to brown sausage, so we just used pepperoni. I loved the crescent roll flavor and didn't find them to be soggy at all. We only used about a teaspoo...
6/19/2010
yummy!! i didn't have pizza sauce so i used spaghetti sauce.. i also added pepperoni!!
4/4/2011
this was yummy and easy. I'll definitely make it again. Next time i might use pizza crust and more cheese.