Grilled Chicken and Potato Foil Packs

Name: Grilled Chicken and Potato Foil Packs
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 0.5 cup vegetable oil; 0.25 cup cider vinegar; 1 tablespoon garlic powder; 1 teaspoon ground black pepper; 0.5 teaspoon salt; 0.5 teaspoon dried basil; 0.5 teaspoon dried thyme; 4 skinless, boneless chicken breast halves; 4 large potatoes, peeled and cut into 1/4-inch slices; 2 large onions, cut into 1/4 inch thick slices; 2 large green bell pepper, cut into 1/4 inch strips; 2 cups sliced button mushrooms

4.4

(53)

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Moist, flavorful chicken with potatoes, onions, bell peppers, and mushrooms cooked on the grill in foil packs, makes clean-up a breeze!

Recipe by alaskaninthesouth

Published on April 2, 2019

7

Prep Time:

20 mins

Cook Time:

30 mins

Total Time:

50 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

½ cup vegetable oil
¼ cup cider vinegar
1 tablespoon garlic powder
1 teaspoon ground black pepper
½ teaspoon salt
½ teaspoon dried basil
½ teaspoon dried thyme
4 skinless, boneless chicken breast halves
4 large potatoes, peeled and cut into 1/4-inch slices
2 large onions, cut into 1/4 inch thick slices
2 large green bell pepper, cut into 1/4 inch strips
2 cups sliced button mushrooms

Directions

Preheat an outdoor grill for medium-high heat.
Stir together the vegetable oil, cider vinegar, garlic powder, black pepper, salt, basil, and thyme in a bowl; set aside.
Lay out 4 12x12 inch squares of aluminum foil. Place 1 chicken breast in the center of each square, top with potatoes, onions, bell peppers, and mushrooms. Ladle 1/4 of the sauce on each and fold the foil around the ingredients to form four sealed packets.
Grill the packets on the preheated grill for 30 to 40 minutes, until the internal temperature of the chicken breasts reaches 170 degrees F (75 degrees C).

Nutrition Facts (per serving)

720	Calories
31g	Fat
79g	Carbs
35g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 720
% Daily Value *
Total Fat 31g	39%
Saturated Fat 5g	26%
Cholesterol 65mg	22%
Sodium 379mg	16%
Total Carbohydrate 79g	29%
Dietary Fiber 12g	42%
Total Sugars 9g
Protein 35g
Vitamin C 146mg	729%
Calcium 94mg	7%
Iron 5mg	27%
Potassium 2200mg	47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.