Rating: 4.5 stars 4.6
164 Ratings
  • 5 star values: 130
  • 4 star values: 20
  • 3 star values: 9
  • 2 star values: 4
  • 1 star values: 1

This is a delicious salad that goes great with any meal, especially Italian!

Recipe Summary

prep:
20 mins
cook:
10 mins
total:
30 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat a large skillet over medium-high heat. Place the almonds in the skillet, and cook, stirring frequently until lightly browned. When the almonds are beginning to turn, add sesame seeds, and cook 1 more minute, or until seeds are toasted.

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  • In a large salad bowl, combine lettuce with feta cheese, olives, almonds, sesame seeds, tomatoes, onion, mushrooms, and Romano cheese. When ready to serve, toss with Italian dressing.

Nutrition Facts

204 calories; protein 6.9g; carbohydrates 8.8g; fat 16.4g; cholesterol 19.4mg; sodium 639mg. Full Nutrition
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