Creamy Vanilla Frozen Yogurt


A creamy and delicious frozen yogurt with a subtle hint of vanilla.

Prep Time:
5 mins
Additional Time:
55 mins
Total Time:
1 hrs
1 quart


  • 3 cups Greek yogurt

  • ¾ cup white sugar

  • ½ teaspoon vanilla extract


  1. Mix together the yogurt, sugar, and vanilla. Refrigerate the yogurt mixture for 45 minutes.

  2. Pour the yogurt mixture into the bowl of an ice cream maker and freeze according to the manufacturer's directions

Nutrition Facts (per serving)

342 Calories
15g Fat
44g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 342
% Daily Value *
Total Fat 15g 19%
Saturated Fat 8g 38%
Cholesterol 34mg 11%
Sodium 98mg 4%
Total Carbohydrate 44g 16%
Total Sugars 44g
Protein 9g
Calcium 0mg 0%
Potassium 2mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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