Fresh Fruit Cake
Servings Per Recipe: 12
Calories: 500
% Daily Value *
protein: 8.5g 17 %
carbohydrates: 73g 24 %
dietary fiber: 1.1g 5 %
sugars: 54g
fat: 20.3g 31 %
saturated fat: 11.9g 59 %
cholesterol: 184.9mg 62 %
vitamin a iu: 873.9IU 18 %
niacin equivalents: 3.2mg 25 %
vitamin b6: 0.1mg 5 %
vitamin c: 7.9mg 13 %
folate: 61mcg 15 %
calcium: 161.2mg 16 %
iron: 1.5mg 8 %
magnesium: 20.6mg 7 %
potassium: 242.3mg 7 %
sodium: 122.1mg 5 %
thiamin: 0.2mg 23 %
calories from fat: 183.1
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.