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Kerry's Beany Salad
June 25, 2005

This is fantastic. I served it as a side dish today, but I think it is hearty enough to be a main course for a light summer meal! The flavors all work very well together and it is hard to believe all of the nutrition it packs! This will become a staple in our house for certain. I followed the recipe as is with the only alteration being the amount of water I cooked the barley in. The package on my barley indicated a different grain/water ratio to cook so I used those directions to be sure I didn't end up with barley that was too watery.

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