Recipes

Horseradish Vinaigrette

Name: Horseradish Vinaigrette
Prep time: 5 min
Total time: 5 min
Ingredients: 0.25 cup balsamic vinegar; 0.25 cup horseradish mustard; 0.5 cup extra-virgin olive oil; 1 teaspoon black pepper

4.3

(9)

6 Reviews

2 Photos

Here is a recipe I made up trying to put a spin on the traditional vinaigrette dressing. It has a lot of flavor and a bit of a kick. You can adjust the amount of mustard to fit your taste.

Recipe by Chris

Published on December 15, 2011

2

Prep Time:

5 mins

Total Time:

5 mins

Servings:

8

Yield:

1 cup

Jump to Nutrition Facts

Ingredients

¼ cup balsamic vinegar
¼ cup horseradish mustard
½ cup extra-virgin olive oil
1 teaspoon black pepper

Directions

In a small bowl, whisk together the balsamic vinegar, mustard, olive oil and black pepper. The dressing should come out a little creamy but not too thick.

Nutrition Facts (per serving)

147	Calories
15g	Fat
2g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 147
% Daily Value *
Total Fat 15g	20%
Saturated Fat 2g	11%
Cholesterol 1mg	0%
Sodium 88mg	4%
Total Carbohydrate 2g	1%
Dietary Fiber 1g	2%
Total Sugars 1g
Protein 0g
Vitamin C 0mg	2%
Calcium 12mg	1%
Iron 0mg	2%
Potassium 21mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.