This was amazing! I took others advice and added craisins and turkey bacon. The calorie & fat count for this recipe was really scary, so I tried to decrease them by using turkey bacon, light mayo, less peanuts, and a little less sugar. We loved it and I'm going to make it often.
This recipe is excellent. I have made it several times. As one other reviewer noted, I used craisins instead of raisins (I hate raisins)....plus the cranberry color with the green broccoli looks great on the table around the holidays. I also used a red onion instead of green onion. Yum.
Excellent for family gatherings. I substituted sunflower seeds for the peanuts. Awesome flavor
If I make this again I'll double the broccoli.
Super simple to make and wonderful to eat. I've never cared for broccoli no matter how it was made until I had it like this. I have even adapted it for the South Beach Diet by leaving out the raisins, using turkey bacon, and Splenda instead of sugar and it is still wonderful.
I used broccoli slaw instead of the florets and sunflower seeds instead of the peanuts. Excellent.
This was excellent. I used Craisins instead of raisins and it was great. I will definitely make it again.
This is excellent!! I used Louis Rich turkey bacon because I prefer it to real bacon and substituted coarsely chopped pecans for the peanuts. I serve this at all our family gatherings in the summer and it gets rave reviews each time. Thank you for sharing!
I took this to a potluck at work and everyone raved. Requested it again for the next time!
Far too sweet. Nice combination of ingredients otherwise.
