Rating: 4.5 stars 4.3
121 Ratings
  • 5 star values: 64
  • 4 star values: 43
  • 3 star values: 9
  • 2 star values: 5
  • 1 star values: 0

An easy to make tuna salad. Can be served inside of hollowed out tomatoes or papayas.



Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a small bowl, mash tuna with juices from can. Add celery, dill, parsley, chives, mayonnaise, yogurt, and mustard; mix well.


Editor's Note:

The original can of tuna was 6 ounces and has since been reduced to 5 ounces due to manufacturer's change. Amounts of dressing ingredients may need to be slightly reduced.

Nutrition Facts

41 calories; protein 6.9g; carbohydrates 2.3g; fat 0.3g; cholesterol 7.9mg; sodium 78.3mg. Full Nutrition