Summer Potato Salad

Name: Summer Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 105 min
Ingredients: 5 cups peeled and cubed potatoes; 3 eggs; 0.33333334326744 cup lemon juice; 0.25 cup vegetable oil; 2 teaspoons white sugar; 1.5 teaspoons seasoning salt; 1.5 teaspoons Worcestershire sauce; 1 teaspoon ground mustard; 0.25 teaspoon ground black pepper; 0.5 cup mayonnaise; 0.25 cup chopped green onions; 0.33333334326744 cup chopped celery; 3 tablespoons chopped fresh parsley

4.6

(187)

152 Reviews

8 Photos

This is a lemony potato salad; it tastes a little lighter than a traditional potato salad.

Recipe by jen

Updated on July 14, 2022

8

Prep Time:

15 mins

Cook Time:

30 mins

Additional Time:

1 hrs

Total Time:

1 hrs 45 mins

Servings:

7

Yield:

6 to 8 servings

Jump to Nutrition Facts

Ingredients

5 cups peeled and cubed potatoes
3 eggs
⅓ cup lemon juice
¼ cup vegetable oil
2 teaspoons white sugar
1 ½ teaspoons seasoning salt
1 ½ teaspoons Worcestershire sauce
1 teaspoon ground mustard
¼ teaspoon ground black pepper
½ cup mayonnaise
¼ cup chopped green onions
⅓ cup chopped celery
3 tablespoons chopped fresh parsley

Directions

Bring a large pot of salted water to a boil. Add potatoes; cook until tender but still firm, about 15 minutes. Drain, and transfer to a large bowl.
Place eggs in a saucepan, and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool. Peel, chop, and add to potatoes.
In a small bowl, combine lemon juice, oil, sugar, seasoned salt, Worcestershire sauce, mustard powder and black pepper; mix well. Blend in mayonnaise. Pour lemon dressing over potatoes, and stir to coat.
Mix in green onions, celery, and parsley. Refrigerate for at least 2 hours before serving.

Nutrition Facts (per serving)

313	Calories
23g	Fat
23g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 7
Calories 313
% Daily Value *
Total Fat 23g	29%
Saturated Fat 4g	18%
Cholesterol 86mg	29%
Sodium 341mg	15%
Total Carbohydrate 23g	8%
Dietary Fiber 3g	10%
Total Sugars 3g
Protein 5g
Vitamin C 30mg	152%
Calcium 40mg	3%
Iron 2mg	9%
Potassium 559mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.