Rating: 4 stars 4.2
15 Ratings
  • 5 star values: 7
  • 4 star values: 5
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0

Although it is a great salad to have during the summer, my family enjoys it all year round. There are never any leftovers!

Recipe Summary

prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cook pasta according to package directions. Drain, rinse with cold water, and drain again.

    Advertisement
  • In a large bowl, combine mayonnaise, yogurt, onions, salt, and white pepper. Gently stir in turkey, pasta, and celery. Cover, and chill until serving time.

Nutrition Facts

858 calories; protein 39.9g; carbohydrates 46.8g; fat 57.2g; cholesterol 115mg; sodium 1021.2mg. Full Nutrition
Advertisement