Chuck Wagon Salad

Name: Chuck Wagon Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 cup uncooked wagon wheel pasta; 1 cup sliced, cooked lean sirloin, cold; ¾ cup sliced onion; ½ cup chopped green bell pepper; ⅔ cup barbecue sauce; 2 tablespoons Dijon mustard; 2 cups red leaf lettuce, rinsed and torn; 2 cups green leaf lettuce, rinsed and torn; 1 tomato, sliced

Rating: 4.25 stars

8 Ratings
6 Reviews
1 Photo

Barbecued beef and wagon wheel pasta make this green salad a favorite for the cowboys in your life.

By Teri

Gallery

Recipe Summary

prep:

15 mins

cook:

15 mins

total:

30 mins

Servings:

Yield:

4 servings

Nutrition Info

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

1 cup uncooked wagon wheel pasta
1 cup sliced, cooked lean sirloin, cold
¾ cup sliced onion
½ cup chopped green bell pepper
⅔ cup barbecue sauce
2 tablespoons Dijon mustard
2 cups red leaf lettuce, rinsed and torn
2 cups green leaf lettuce, rinsed and torn
1 tomato, sliced

Directions

Step 1
Cook pasta in boiling water until al dente. Drain.

Advertisement
Step 2
In a medium mixing bowl, combine pasta, beef, onion, and green pepper. Mix well. Stir together barbecue sauce and prepared mustard, and mix into beef mixture.
Step 3
Serve beef mixture over mixed greens, and garnish with tomatoes.

Nutrition Facts

Per Serving:

227 calories; protein 10.2g; carbohydrates 36.9g; fat 4.1g; cholesterol 20.3mg; sodium 688mg. Full Nutrition

Reviews (6)

Most helpful positive review

momdad12kids

04/04/2007

This was a fun change of pace for us. We took it to a potluck and were asked for the recipe. We couldn't find wagon wheels so we used medium shells and we used grilled elk sirloin instead of beef. Very nice flavor and a beautiful presentation. Read More

Helpful

(9)

Most helpful critical review

shippy

03/08/2011

I was advised by my family NOT to do this meal again however I think part of that was my fault. I didn't have the Dijon so I skipped it. Think this would have made a big difference. Read More

Helpful

(6)

8 Ratings

5 star values: 4
4 star values: 2
3 star values: 2
2 star values: 0
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

momdad12kids

04/03/2007

Helpful

(9)

shippy

03/08/2011

I was advised by my family NOT to do this meal again however I think part of that was my fault. I didn't have the Dijon so I skipped it. Think this would have made a big difference. Read More

Helpful

(6)

valerie

04/22/2007

This was just okay. I would delete the onions - I don't really like uncooked onions and double or triple the sauce. Read More

Helpful

(5)

Rhonda Brock Fuller

12/15/2006

This was quite good and really cute with the wagon wheel pasta. A few friends had this with me for lunch and they liked it as well. Thanks. Read More

Helpful

(4)

w/_a_grain_of_salt

05/12/2008

My family found this one to be quite bland. Can't quite put my finger on what it needed. Didn't like the sauce with pasta. Read More

Helpful

(4)

Shiver

04/17/2012

This was really good and simple to make. I altered it just a bit like cooking the onions adding a bit olive oil and not having the meat. This is something I will make again. _ Read More

Helpful

(1)

Back to Chuck Wagon Salad

All Reviews for Chuck Wagon Salad

- of Reviews

The Kitchen Garden

Order Your Recipe Ingredients Online With One Click

How to Prepare Breakfast in Bed

Chuck Wagon Salad

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (6)

Most helpful positive review

Most helpful critical review

All Reviews for Chuck Wagon Salad

Account

More

Account

More

Chuck Wagon Salad

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (6)

Most helpful positive review

Most helpful critical review

All Reviews for Chuck Wagon Salad