Rating: 4.5 stars
189 Ratings
  • 5 star values: 116
  • 4 star values: 49
  • 3 star values: 14
  • 2 star values: 7
  • 1 star values: 3

This salad has it all: cooked ham, fresh grapes, Cheddar cheese, and a rich dill dressing. Use your favorite pasta shape to make this salad your own.

Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cook pasta in a large pot of boiling water until al dente. Drain, and rinse in cold water.

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  • In a small bowl, mix together mayonnaise, sour cream, cider vinegar, mustard, sugar, black pepper, dill weed, and salt.

  • In a large bowl, combine pasta, grapes, ham, green onions, and cheese. Toss with dressing. Cover, and chill overnight or for at least 6 hours.

Nutrition Facts

351 calories; protein 13.2g; carbohydrates 17.3g; fat 25.9g; cholesterol 55.4mg; sodium 768.9mg. Full Nutrition
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