Recipes

Pear and Brie Quesadillas

Name: Pear and Brie Quesadillas
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Ingredients: 2 (10 inch) flour tortillas; 2 ounces Brie cheese, sliced; 0.5 pear, cored and thinly sliced; 1 pinch ground nutmeg; salt to taste

3.5

(16)

12 Reviews

1 Photo

Best used as an appetizer, this quesadilla is simple to make and wonderfully tasty! As a variation, spread mango or a similar fruit chutney over the bottom tortilla before layering with cheese.

Recipe by nurkdenflurn

Published on June 8, 2018

1

Prep Time:

10 mins

Cook Time:

6 mins

Total Time:

16 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

2 (10 inch) flour tortillas
2 ounces Brie cheese, sliced
½ pear, cored and thinly sliced
1 pinch ground nutmeg
salt to taste

Directions

Place slices of Brie cheese over a tortilla. Layer the cheese with pear slices. Sprinkle with nutmeg and salt as desired. Top with the second tortilla.
Spray a skillet with cooking spray. Place the quesadilla in the skillet over medium heat, and cook until golden brown and Brie melts, about 3 minutes on each side. Cut into four or eight triangles, and serve immediately.

Nutrition Facts (per serving)

170	Calories
7g	Fat
21g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 170
% Daily Value *
Total Fat 7g	9%
Saturated Fat 3g	16%
Cholesterol 14mg	5%
Sodium 312mg	14%
Total Carbohydrate 21g	8%
Dietary Fiber 2g	6%
Total Sugars 3g
Protein 6g
Vitamin C 1mg	5%
Calcium 74mg	6%
Iron 1mg	7%
Potassium 101mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.