Skip to main content New<> this month
Get the Allrecipes magazine
Hot Pink Lemonade
October 27, 2009

I was looking for a truly HOT pink lemonade, and this is it! I put the blueberries in a saucepan with a little water and heated them up for a few minutes to get them to release their juices. Then I strained that mixture over my pitcher to avoid the seed problem. Worked like a charm. My daughter loved this. It was sweet (but not too sweet) and refreshing.

  1. 65 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars