Classic Chulent
This is a traditional Jewish food that is served for Sabbath lunch. Its origin is unknown, but it has been traced back to the early 1200's! You can leave it overnight- the longer it cooks for the better it tastes!
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
267 calories; protein 9.5g; carbohydrates 48.8g; fat 4.5g; cholesterol 11.7mg; sodium 1086.4mg.
Full Nutrition