Rating: 4.5 stars
5071 Ratings
  • 5 star values: 3782
  • 4 star values: 861
  • 3 star values: 248
  • 2 star values: 98
  • 1 star values: 82

Root beer and pulled pork might not seem like a likely pairing but here it makes all the difference. Topped with your favorite BBQ sauce, it's sure to bring rave reviews.

Recipe Summary

prep:
10 mins
cook:
6 hrs
total:
6 hrs 10 mins
Servings:
8
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place pork tenderloin in a slow cooker; pour root beer over top. Cover and cook on Low until pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to the individual slow cooker.

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  • Drain well. Stir in barbecue sauce. Serve on hamburger buns.

Nutrition Facts

335 calories; protein 21.2g; carbohydrates 49.4g; fat 5g; cholesterol 49.1mg; sodium 990.1mg. Full Nutrition
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