Rating: 5 stars 4.8
411 Ratings
  • 5 star values: 370
  • 4 star values: 33
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 3

A yummy dog treat especially for holidays.

Recipe Summary

prep:
25 mins
cook:
30 mins
total:
55 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 300 degrees F (150 degrees C). Lightly grease a baking sheet.

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  • Stir together the egg, peanut butter, banana, and honey in a medium bowl; blend thoroughly. Stir in the flour and wheat germ; mix well. Turn dough out onto a floured board and roll to 1/4 inch thick. Cut into desired shapes with a cookie cutter, place on prepared baking sheet, and brush tops with egg white.

  • Bake biscuits in preheated oven until dried and golden brown, about 30 minutes, depending on size. Remove from oven and cool on a wire rack.

Nutrition Facts

128 calories; protein 5.3g; carbohydrates 17.7g; fat 5.2g; cholesterol 0mg; sodium 41mg. Full Nutrition
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