Marinated Cherry Tomato Salad


Marinated cherry tomatoes are a very delicious way to use an overabundance of cherry tomatoes.

Prep Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins


  • ¼ cup vegetable oil

  • 3 tablespoons cider vinegar

  • 1 ½ teaspoons white sugar

  • 1 teaspoon dried parsley

  • 1 teaspoon dried basil

  • 1 teaspoon dried oregano

  • ½ teaspoon salt

  • 4 cups halved cherry tomatoes


  1. In a small bowl or cup measure, mix together oil, vinegar, sugar, parsley, basil, oregano, and salt.

  2. Pour dressing over cherry tomatoes in a serving dish, and gently stir to coat. Chill for at least 2 hours. Gently stir from bottom to top, coating all tomatoes, before serving.

Nutrition Facts (per serving)

94 Calories
8g Fat
5g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 7
Calories 94
% Daily Value *
Total Fat 8g 11%
Saturated Fat 1g 6%
Sodium 175mg 8%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 1g
Vitamin C 17mg 83%
Calcium 13mg 1%
Iron 1mg 3%
Potassium 207mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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