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Photo of Strawberry Salad I by Tina

Strawberry Salad I

Rated as 4.6 out of 5 Stars
 made it  |  29 reviews   |   photos

Recipe by:

"This is one of our favorite salad recipes. The combination of Romaine lettuce, toasted pecans, and fresh strawberries is unusual, but sooo good."
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Ingredients

15 m servings 151 cals
Original recipe yields 6 servings

Directions

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  • Prep

  • Ready In

  1. In a small bowl, mix together salad dressing, milk, sugar, vinegar, and poppy seeds. Refrigerate until ready to use.
  2. Combine lettuce, onion, strawberries, pecans, and red bell pepper in a salad bowl. Toss with dressing.
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Nutrition Facts


Per Serving: 151 calories; 8.4 g fat; 18.8 g carbohydrates; 2.5 g protein; 3 mg cholesterol; 177 mg sodium. Full nutrition

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Reviews

Read all reviews 29
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  1. 40 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

My family loves this recipe - even my kids who don't like salads very much. I use cucumbers instead of the red pepper, and skip the poppy seeds. This is an awesome summer salad!

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Most helpful critical review

It was way too sweet, neither we nor our kids liked.. so had to trash it. I am sure there was something we did not get right as well but the instructions were followed to the t.

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My family loves this recipe - even my kids who don't like salads very much. I use cucumbers instead of the red pepper, and skip the poppy seeds. This is an awesome summer salad!

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Awesome flavor...also works well with raspberries or manadarin oranges.

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Excellent! I definitely wouldn't use Fat Free Miracle Whip, though. I used reduced fat M.W. and it still tasted a bit 'off'. In fact, I'd be inclined to use a bottled poppyseed dressing and this...

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This salad is awesome! It is perfect with your summer meals. My kids did not want to try it, but the skeptical adults enjoyed it. Next time I will cut this recipe in half.

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Delicious! Used toasted walnuts and sunflower seeds, green pepper instead of red. For the dressing I used brown sugar and red wine vinegar. It was a hit with my husband as well.

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Wonderful refreshing change from the ordinary salad! I've been looking for this recipe for quite some time now. However, I left out the onions and peppers and used sliced almonds instead of peca...

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This was a light and tasty salad that my entire family enjoyed! Highly recommended!

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We have made this for years (minus the nuts and peppers) and absolutely love it. Highly recommended!

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I used spinach instead of the Romaine lettuce. Wonderful! Will certainly make again.

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