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Sun-Dried Tomato Hummus
Reviews:
January 29, 2008

Oh, wow. This is SO good! I just realized I forgot to add the basil, but it's still excellent. I took another reviewer's suggestion and used some of the oil from the tomatoes. The texture is just wonderful, and the flavor is perfect. This will be a regular in our house. Next time, I'll remember the basil!

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