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My review
Strawberry Lassi
RADHIKA GHATAGE
"Lassi is a refreshing cool drink also used as a light dessert during summer."
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Ingredients
10 m servings 111 calsOriginal recipe yields 3 servings
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Directions
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Prep
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Ready In
- Cut 3 strawberries into small pieces and set aside. In a blender, place the remaining strawberries and sugar; blend on high speed for 30 seconds. Pour in the milk and blend another 30 seconds. Add the yogurt and blend on high speed for 1 minute.
- To serve, place 1 ice cube in each of 3 glasses and pour in the lassi. Top with the strawberry pieces and serve.
Nutrition Facts
Per Serving: 111 calories; 1.8 g fat; 19.2 g carbohydrates; 5.3 g protein; 7 mg cholesterol; 67 mg sodium. Full nutrition
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Reviews
Read all reviews 3448 Ratings
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Most helpful positive review
5/31/2010
I blended everything together, including the ice cubes, which I added last. I used half as much sugar (good call I think) and Greek strawberry yogurt. I also added fresh raspberries and a few ...
Most helpful critical review
2/1/2008
It really needs cardamom to be authentic, in my opinion. I add a pinch of ground and it's much more to my taste.
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2/1/2008
It really needs cardamom to be authentic, in my opinion. I add a pinch of ground and it's much more to my taste.
5/31/2010
I blended everything together, including the ice cubes, which I added last. I used half as much sugar (good call I think) and Greek strawberry yogurt. I also added fresh raspberries and a few ...
8/22/2009
Cool, refreshing, healthy midday "pick me up" drink. Not too sweet. I did use agave nectar (syrup) instead of sugar, because agave is a low glycemic natural sweetener, which won't give you a sug...
6/25/2008
I really love mango lassi, but wanted to make something a little less exotic for my husband, so this was perfect. I felt like all the flavors were in good balance (not too yogurty, just right s...
3/6/2008
This drink lacked good strawberry flavor. I even added a few additional strawberries. I did use 2% milk and agave in place of the honey for sweetness. After tasting decided to drink it anyway ...
10/4/2008
I LOVED this recipe. Since I am a huge yogurt fan (love the tartness of yogurt), I'd cut the sugar to 1 TBSP. But, that is totally personal peference, understanding many aren't crazy about tart ...
12/16/2007
Awesome! As usual, because of my obsession with nutrition, I use conventional recipes as a place to start, and modify with more whole or local foods than those called for. I used raw honey ins...
3/15/2009
I loved this smoothie, but I had to make a couple of changes: I didn't use any sugar, I just added 1 scoop of protein supplement strawberry flavor and that sweet enought to my taste, I used froz...