Grandma Standard's Cornbread Dressing
This is a family heirloom recipe passed down from my great grandmother, Ollie Joe Standard, who got it from her mother, and so on and so on. Most people only fix dressing for Thanksgiving or other holidays, but we love this so much we eat it all year round. Hope you all like it, too!
Make sure not to use a sweetened corn bread. Ready-made corn bread prepared by your supermarket can also be used or use a mix to make your own.