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My review
Detroit-Style Coney Dogs
61
Ashley Schulte
"Where I come from no Tigers game is complete without a Detroit Coney. It's a grilled, natural-casing hot dog, loaded with chili sauce, mustard, and onions. Yummy...Detroit-style yummy!"
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Ingredients
20 m servings 266Original recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat an outdoor grill for medium-high heat.
- Place hot dogs on the grill; cook until browned, 5 to 8 minutes, turning once, or until done to suit your taste. Lightly grill hot dog rolls.
- Meanwhile, place the chile sauce in a small microwave-safe bowl; cook 1 minute. Stir, and cook 1 minute more.
- Place hot dogs on buns. Top each with chile sauce, onion, and 1 tablespoon mustard, or to taste.
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Reviews
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Newest
10/30/2009
I'm from Detroit and I've thought this is how most people eat a Coney ! Of course the best 'chili' for them is the bulk 'dehydrated' chili you can get from Sherwood Foods. and lots of diced oni...
8/19/2007
Ashley, so many States have a way of making dogs "their own", which I think is so cool. My hubby LOVES his Red Hots, so I'm always looking for new ways to make them for him. Needless to say, the...
6/25/2010
Although I've had chili dogs, I did not realize the correct way to serve coney dogs was with mustard, and now I see that that's the only way to go! (Minor correction - I think you meant 4 hot do...
5/1/2012
Never have I had a coney dog better than one from here at home in Detroit....Great recipe!!!
4/14/2012
Forgot to get mustard which made me really sad but the rest of the recipe was helpful.
8/29/2007
You hit a home run with this one! I always eat my hot dogs this way, and I'm from Detroit, lol! Growing up I went to plenty of Tiger games!
10/14/2011
I have missed these. I got a stash of sauce from one of the Detroit chains and used that instead of canned. These were a big hit during the Tiger game. Since I no longer eat hot dogs, making the...