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My review
Mango Walnut Salad
Sara
"A wonderful light and fruity salad for warm summer days. Feel free to adjust the ingredient amounts to fit your personal desires and tastes. Serve with your favorite vinaigrette or just leave it plain."
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Ingredients
20 m servings 234 calsOriginal recipe yields 4 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 234 calories; 10.2 g fat; 37.5 g carbohydrates; 3.5 g protein; 0 mg cholesterol; 18 mg sodium. Full nutrition
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Reviews
Read all reviews 69 Ratings
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Most helpful positive review
6/4/2011
This was a great salad. I used sliced almonds instead of walnuts because I've been eating a lot of walnuts and I suddenly couldn't face any more of them. I also only had one mango, but it was ...
Most helpful critical review
7/28/2011
My main problem with this salad is that it is bland. It is pretty sweet, despite the nuts. I added a little vinaigrette to some of the salad, and it did help, but usually I prefer to flavor th...
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7/28/2011
My main problem with this salad is that it is bland. It is pretty sweet, despite the nuts. I added a little vinaigrette to some of the salad, and it did help, but usually I prefer to flavor th...
6/4/2011
This was a great salad. I used sliced almonds instead of walnuts because I've been eating a lot of walnuts and I suddenly couldn't face any more of them. I also only had one mango, but it was ...
5/11/2012
This salad is very good. It could use a salad dressing. Try using equal amounts of raspberry vinaigrette, olive oil and white vinegar.
11/25/2015
This is a good combination of colorful, delicious ingredients. However, it is much better with a dressing. I made a light vinegar and oil dressing using citrus balsamic vinegar and lemon flavo...
6/1/2014
I love salads with fruit in them. I had a mango I needed to use and found this recipe. So glad I did. Sara, the submitter, suggested we leave it plain or serve it with our favorite vinaigrette. ...