This is a dog biscuit recipe my Pembroke Corgi loves to eat again and again! For more fun, use cookie cutters with shapes like cats, fire hydrants, shoes, or bones.

Recipe Summary

prep:
30 mins
cook:
15 mins
total:
45 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C). Grease 1 cookie sheet.

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  • In a large bowl, combine cornmeal, flour, and salt. In a separate bowl, beat the egg together with the oil. Stir in the chicken broth and parsley. Gradually add the egg mixture to the flour mixture, stirring to combine and make a soft dough. Working on a lightly floured surface, lightly knead dough. Roll out to a thickness of 1/2 inch. Cut into desired shapes with cookie cutters. Place cookies one inch apart on the prepared cookie sheet.

  • Bake in preheated oven for 15 minutes or until firm.

Nutrition Facts

155 calories; protein 3.6g 7% DV; carbohydrates 25.1g 8% DV; fat 4.3g 7% DV; cholesterol 15.8mg 5% DV; sodium 249.4mg 10% DV. Full Nutrition

Reviews (69)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/26/2008
Very quick and easy--I totally loved it. My six jack russells loved them. The only thing I did different was instead of rolling and cutting I used a melon baller, split the ball in half and flatten it. Baked in only 8 minutes and they're a better size for my gang. Read More
(81)

Most helpful critical review

Rating: 1 stars
03/07/2011
Since these contain corn I would avoid feeding these to my dogs at all costs. Corn has been found to be bad for dogs (for ex corn is believed to be linked to canine cancer). If a substitution were made with a different grain then they may be ok. Also I would watch the sodium substituting low sodium chicken broth instead. Read More
(26)
78 Ratings
  • 5 star values: 69
  • 4 star values: 7
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 2
Rating: 5 stars
06/26/2008
Very quick and easy--I totally loved it. My six jack russells loved them. The only thing I did different was instead of rolling and cutting I used a melon baller, split the ball in half and flatten it. Baked in only 8 minutes and they're a better size for my gang. Read More
(81)
Rating: 5 stars
05/20/2008
I made these and my dog enjoyed them (shes a rat terrier). I used peanut-butter instead of parsley. The dough was dry so i added a bit of water great recipe! Read More
(55)
Rating: 5 stars
11/08/2008
Maisy and Aubrey give these two paws up! Substituted veggie broth for the chicken broth and added 1 tbsp. of peanut butter instead of the parsley. Read More
(38)
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Rating: 1 stars
03/07/2011
Since these contain corn I would avoid feeding these to my dogs at all costs. Corn has been found to be bad for dogs (for ex corn is believed to be linked to canine cancer). If a substitution were made with a different grain then they may be ok. Also I would watch the sodium substituting low sodium chicken broth instead. Read More
(26)
Rating: 5 stars
12/16/2010
Did not add parsley. Rolled thin and cut into bones. When cooled I put them together back to back with peanut butter in between. I am making these as an extra little gift this Christmas for friends that have dogs. Read More
(25)
Rating: 5 stars
01/16/2009
easy recipe my pit bull couldn't wait for the next batch He is doing tricks that I never knew that he knew!!! Although the dough was a little dry I added 2 tbls of chicken broth. I will try the peanut butter next time! Instead of a cookie cutter I used a shot glass and got a total of 47 treats! 2 paws up!! Read More
(18)
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Rating: 5 stars
01/20/2011
I followed the recipe on this to a T. I think I ended up putting a little bit of extra stock in it just for a better consistency. My Collie loved these and couldn't get enough! Read More
(16)
Rating: 5 stars
02/25/2009
I can't believe I haven't reviewed this recipe yet! My dogs absolutely love this recipe. They go crazy for it and they seem to automatically react to when I tell them I am going to bring them a treat! I first made this as a gift for them for Christmas and I have never gone back since. This is a quick and easy recipe. I always omit the parsley and use peanut butter instead and sometimes I like to use beef broth for a change of pace. They love both the chicken and beef flavours. Read More
(11)
Rating: 5 stars
10/15/2010
Followed recipe exactly and all three of my dogs loved the biscuits. Will make these in future and only thing I will do differently is make the biscuits in different sizes so the smaller dog does not have such a hard time breaking off a piece. Once they set it was hard even for me to break one side off for the little dog. Read More
(11)