Rating: 3.5 stars
8 Ratings
  • 5 star values: 2
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 2
  • 1 star values: 0

Tomatoes dipped in a breadcrumb batter and fried to your heart's content.

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Recipe Summary

Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir together bread crumbs, sugar, salt and pepper.

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  • Coat tomatoes in the crumb mixture.

  • Heat oil in a large frying pan over medium-high heat. Fry tomatoes for 2 minutes on each side. Drain on paper towels.

Nutrition Facts

185 calories; protein 2.6g; carbohydrates 12.8g; fat 14.5g; sodium 226mg. Full Nutrition
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