Rating: 4.5 stars
135 Ratings
  • 5 star values: 91
  • 4 star values: 29
  • 3 star values: 12
  • 2 star values: 2
  • 1 star values: 1

Here's a simple, healthy side dish that's fast and easy to prepare.

Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet, heat olive oil over medium heat. Stir in shallots and cook until transparent, about 5 minutes. Add spinach, sprinkle with salt and pepper; cook and stir 3 to 5 minutes until leaves are wilted and reduced.

    Advertisement

Nutrition Facts

55 calories; protein 2.3g; carbohydrates 4.7g; fat 3.7g; sodium 157.7mg. Full Nutrition
Advertisement