Rating: 4.5 stars 4.4
2248 Ratings
  • 5 star values: 1377
  • 4 star values: 633
  • 3 star values: 171
  • 2 star values: 40
  • 1 star values: 27

These burritos are soooo good, you'll want to have them every night.

Recipe Summary

prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
2
Yield:
2 large burritos
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Wrap tortillas in foil and place in oven heated to 350 degrees F (175 degrees C). Bake for 15 minutes or until heated through.

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  • Heat oil in a 10-inch skillet over medium heat. Place onion, bell pepper, garlic and jalapenos in skillet, cook for 2 minutes stirring occasionally. Pour beans into skillet, cook 3 minutes stirring.

  • Cut cream cheese into cubes and add to skillet with salt. Cook for 2 minutes stirring occasionally. Stir cilantro into mixture.

  • Spoon mixture evenly down center of warmed tortilla and roll tortillas up. Serve immediately.

Nutrition Facts

692 calories; protein 21.2g; carbohydrates 70.2g; fat 35.8g; cholesterol 46.8mg; sodium 1802.8mg. Full Nutrition
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