This is my grandmother's recipe and has always been a family favorite.
My husband loves this stuff. You have to let it sit until it hardens. In my case, I made it before bed and let it sit out all night. It's an easy, different treat. Took it to a harvest party and while it was not gone at the end, it was quickly gone when I brought the rest home. It's surprisingly good, even though it doesn't look as exciting as other fall treats :)
Read Morei think a crucial ingredient is missing? like sugar! it states at the beginning - old-fashioned candy. doesn't candy = some sort of sugar involved? this is not "hard" by any means. at least at this point. and it's been well over 30 minutes. if i pour milk over this - it easily becomes cereal.
Read Morei think a crucial ingredient is missing? like sugar! it states at the beginning - old-fashioned candy. doesn't candy = some sort of sugar involved? this is not "hard" by any means. at least at this point. and it's been well over 30 minutes. if i pour milk over this - it easily becomes cereal.
My husband loves this stuff. You have to let it sit until it hardens. In my case, I made it before bed and let it sit out all night. It's an easy, different treat. Took it to a harvest party and while it was not gone at the end, it was quickly gone when I brought the rest home. It's surprisingly good, even though it doesn't look as exciting as other fall treats :)
Love this recipe except I don't break the crackers. I place the crackers side to side in the pan and pour the butter over them. Sometimes I use nuts, sometimes I don't.
Butter cracker ratio is off, I cut the butter in half. Such a quick cookie / bar, easy enough for the kids to make. And yes, I did sprinkle a tiny bit of brown sugar over the crackers before baking.
